degradable cornstarch tableware

1.What is degradable compostable corn starch tableware

Disposable corn starch tableware is a biodegradable product. It is made from corn starch as the main raw material and processed by high-tech production process. Natural conditions can be degraded by itself, avoiding environmental pollution and saving non-renewable resources such as petroleum. An ideal replacement for “disinfected tableware” commonly used in the food and beverage market.

Advantages of degradable biodegradable corn starch tableware

2. Advantages of disposable degradable tableware

It is harmless to the human body. Because it is made from corn starch and other environmentally friendly materials, it does not contain harmful substances. It can be used for a long time.

Zero pollution The product is buried in the soil and can degrade to form carbon dioxide and water after 90 days at a suitable temperature without causing pollution to the soil and air.

Saving resources Corn starch is a renewable resource that is inexhaustible and inexhaustible, while paper tableware and plastic tableware require a large amount of wood and petrochemicals. Using corn starch as a raw material can save a lot of oil and forest resources.

High quality The product has good density, water resistance, oil resistance and penetration resistance. It also has good high temperature resistance and low temperature resistance. It is suitable for refrigerator freezing, cold storage, fresh food, microwave heating and so on.

3. How to distinguish the tableware of corn starch?

1. Visual observation of starchy cookware is matt type product, some light yellow or milky white

2. The odour is the same product that rubs against each other to produce heat. The starch product has a light corn paste or plant fragrance. Other products have a plastic smell.

3. Burning discriminates, that is, the red flame after burning is starch